Food Sovereignty Lab-December10th

Community Stakeholders
Food Sovereignty Lab at HSU in the Native Forum Bldg.

December 10th, from:

5:30 - 6:15 PM INdigenous Community Practitioner Discussion

6:15 - 7:00 PM General Stakeholder Discussion

Food and drinks to follow discussion

NAS 331 

Indigenous Natural Resource Management Practices students at Humboldt State University are pursuing funding and planning of a potential food sovereignty lab.  We want to do this with community input and invite you to be a part of learning more about the lab and also providing guidance for how the lab can best serve the community.

"Food sovereignty is the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods and their right to define their own food and agriculturel systems.  It puts the aspirations and needs of those who produce, distribute and consume food at the heart of food systems and policies rather than demands of markets and corporations."  Declaration of Nyeleni, the first global forum on food sovereignty Mali, 2007

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